funny 30th bday things to do??

Im planning a suprise bday party for my man. any one got any ideas, funny things to do. (embarrasing) i dont care. any ideas for a suprise party at all would be great. ive never done this b4! .... cake ideas, decorating ideas. drink ideas... snacks... anything would help!


thanks *Kerri*

When I turned 30 my hubby hired a nasty stripper ewww!! It was embarassing etc...... eww!! Anyways

drinks: we just had margaritas, beers, wine etc.... alcholic drinks oh we did this not with the kids because it was 30th and its kinda a big prty right lol.!!! ( i ws not preggo at the time)

decorations: just had balloons , streamers a happy b-day banner
snacks: we had like little tortilla wheels, buffalo wing dip, blt dip taco dip hot wings, chips, pretzels (you want the recipe for the dips and wheels i will give it to you) just junky foods! Hope some of that helps!

You can go to Sams Club and other stores and get them to print an edible image onto the birthday cake of any pic you bring in so perhaps a baby pic or some embarassing pic you may have of him.

dang I didnt see you were preggo sorry!! For drinks you can make like punch and then add shrbert in it!! Its really good

Quoting MommyKATJL:“ dang I didnt see you were preggo sorry!! For drinks you can make like punch and then add shrbert in it!! Its really good”

haha ill live im know im ganna make jello shots n stuff. im not worried about me not being able to drink everyone else will. its his bday not mine. lol

Quoting MommyKATJL:“ When I turned 30 my hubby hired a nasty stripper ewww!! It was embarassing etc...... eww!! Anyways drinks: ... [snip!] ... chips, pretzels (you want the recipe for the dips and wheels i will give it to you) just junky foods! Hope some of that helps!”

the recipies would be great i love snacky food recipies!

Quoting *!Kerri!*:“ the recipies would be great i love snacky food recipies!”

Okay!!

Buffalo chicken wing dip
Ingredients:
1 1/2lbs chicken breasts, cooked and shredded

• 1(12ounce)bottle hot sauce (use whole bottle or just half, if desired)
• 2(8ounce)packages cream cheese, softened
• 1(16oz bottle of ranch
• 2/3cup chopped celery(optional i dont use)
• 3cups shredded cheddar cheese

Directions

1. 
   
   
   
   Preaheat oven top 350.
2. 
   
   
   
   In a large bowl, mix shredded chicken, celery and cheese.
3. 
   
   
   
   In a saucepan over med-low heat, combine cream cheese and salad dressing and stir until smooth. Stir in bottle of hot sauce ( don't have to use entire bottle if you want it milder). Pour heated mixture into bowl with chicken mixture. Stir to mix well.
4. 
   
   
   
   Pour into a 13" x 9" baking pan. Bake uncovered for 40 minutes or until bubbly----make sure top doesn't get browned. Let stand for 10 minutes. Serve warm OR cold-----tastes best warm--- corn chips and crackers.

BLT Dip
Ingredients
1/2 cup chopped sun-dried tomatoes
1 (12-ounce) package whole wheat pita pockets, cut into small triangles (recommended: Sara Lee)
3/4 cup real mayonnaise
1 cup sour cream
1/2 cup real bacon crumble (recommended: Hormel)
Salt and freshly ground black pepper
1 head iceberg lettuce, shredded

1 Preheat oven to 325 degrees F.

Place sun-dried tomatoes in a small bowl and cover with warm water. Let stand until tender. Drain.
Meanwhile, cut pita into triangles, place on a baking sheet and toast for 10 minutes.
In medium bowl, combine mayonnaise, sour cream, bacon bits, and sun-dried tomatoes. Add a pinch of salt and pepper. Use a spoon to mix together; set aside.
Cut out the core of the lettuce head to form a bowl for the dip.
To serve, spoon BLT dip into hallowed out lettuce head and set in the center of a serving plate. Place toasted pita triangles around edge of plate. or just about anything!!


Turkey Pinwheels


)you can use any meat though)ingredients
1/2 cup light garden vegetable cream cheese (recommended: Philadelphia)
4 wrap-size flour tortillas
2 cups lettuce mix
1 (8-ounce) package turkey breast slices
1/2 cup shredded carrots

Spread 2 teaspoons veggie cream cheese(or regular) over entire surface of each tortilla. . Top cream cheese with 1/4 cup lettuce. Place 2 slices of turkey on 1/2 on each tortilla. Sprinkle 1 tablespoon shredded carrots on top of the turkey slices.
Roll the tortillas starting at the edge where you placed the turkey.
Use a serrated knife to cut roll into 1-inch slices. Arrange on a plate to serve.