Shepherd's Pie
posted 14th Mar
Pretty simple, how do you ladies make yours?
quoteposted 14th Mar
tator tots. cream of mushroom hamburger and cheese.. some ppl add canned veggies. but i do them seprate. and fresh
quoteposted 14th Mar
Mashed potatoes on the bottom, creamed corn, meat, cheese.
Add other smurf as desired.
And if one person says, "that's not a shepherd's pie because it's not lamb"... I keel you. hehehee.
quotesmurfs?posted 14th Mar
Ground beef, cooked till brown.
Put that in the bottom of the dish, top with veggies (usually a mix of corn, peas and green beans), top with mashed potatoes (sometimes instant sometimes scratch) Then I put a couple of pads of butter on top and but it in the oven about 375-400ish depending on how quick we want to eat for like 20 mins.
Sometimes i'll throw cheese on top too.
quoteposted 14th Mar
I use a can of Campbell's soup and cover it with cheese then putt some jiffy mix or all purpose baking mix on top. If we have left overs that look like they would compliment the soup I'm using I throw those in too.
quoteposted 14th Mar
Quoting The Doctor:" Mashed potatoes on the bottom, creamed corn, meat, cheese. Add other smurf as desired. And if one person says, "that's not a shepherd's pie because it's not lamb"... I keel you. hehehee."
I have to try this next time. I have a new found love of creamed corn lol
quotesmurfs?posted 14th Mar
Mashed potato bottom, ground meat next (mixed with tomato Paste and garlic, I use soy ground since I'm a veggie), then mixed veggies (peas, corn, and carrots). Top with more mashed potatoes and cheese.
quoteposted 14th Mar
Quoting The Doctor:" Mashed potatoes on the bottom, creamed corn, meat, cheese. Add other smurf as desired. And if one person says, "that's not a shepherd's pie because it's not lamb"... I keel you. hehehee."
Haha that's okay. I don't usually cook with Lamb anyway, but only because I never ate it growing up so I don't even know how to cook it.
quotesmurfs?posted 14th Mar
I cook ground beef with chopped onions, a bit of Worcester sauce, browning/gravy sauce and better than bouillon beef . I cook that up for a bit and add a bit of flour to coat it all and brown it again, then add a bit of water and mix it well until it makes a thick gravy.
Potato are boiled and then thrown into the mixer with butter, milk, garlic, salt, pepper and some cream cheese until creamy.
Usually use corn since hubs refuses to eat any other veggies, otherwise I would use a mixed bag. And then layer it in a casserole dish, meat, corn, potatoes and top with some sprinkled cheese then pop it in the oven for about 20 minutes
quoteposted 14th Mar
Hamburger and gravy on the bottom then corn then herb & garlic mashed potatoes then cheese.
quoteposted 14th Mar
brown ground beef with onions and place in the bottom of the pan, then mix a small bag of frozen corn with a can of creamed corn (this keeps everything moist) layer this in the middle, then top with a layer of mashed potatoes (homemade are the best) then place in the oven at 350 untill the tips of the potatoes are golden brown. normally takes 30 minutes
quoteposted 14th Mar
mmm I can't wait for dinner lol. I was almost positive Shepherd's Pie was like Tater tot Casserole, guess I was right. I love that stuff, so I'm going to love this. Thanks a lot ladies, I think I'm off to peel some potatoes now!
quoteposted 14th Mar
Quoting Danu♥2:" I have to try this next time. I have a new found love of creamed corn lol"
It's the tits with creamed corn, I'm tellin' ya!
quote post reply