Or make kale chips yum yum- just cut the leaves off the stalk and into a rough large chip shape, then bake in a moderate oven until crispy! So addictive sometimes I also sprinkle nutriontal yeast on them- tastes like Parmesan mmmmmm
i dont really like them as chips. the texture and how they just fall apart in your mouth is nasty lol i boiled them in chicken broth. with some spinach.carrots.celery.and egg. SO GOOD