peach that is! I love it, and MIL just made some, it's cooling and i'm going crazy waiting. I never liked cobbler till i had it at the hospital after having DD. It's hard to believe that hospital food made me a fan of something! lol.

and i'm gonna leave you with this bit of cuteness.

YUM!!! Lucky lady!

I love when it's blackberry season.. I made a cobbler one time that was blackberry and strawberry.. I cooked them down with a little bit of sugar to make it a thicker syrup and then made it like I would any other.. It was so good..

Quoting I'm His Amy He's My Rory:" YUM!!! Lucky lady!"

i had to beg her for like a wk to make it. lol she makes AWESOME cobbler!

Quoting Tig ♥[Proud Aunt]:" I love when it's blackberry season.. I made a cobbler one time that was blackberry and strawberry.. I ... [snip!] ... them down with a little bit of sugar to make it a thicker syrup and then made it like I would any other.. It was so good.."

that sounds a bit intriguing!

Quoting Draco'sStalker:" that sounds a bit intriguing!"

There's a lake near my dad's house and one summer we had LOTS of the blackberries so they were not only fresh but not from the store.. So good..

An easy easy recipe for cobbler is 1 cup milk, 1 cup self rising flour, and 1 cup sugar. mix that together and then melt some butter in the dish and then pour the batter in then put a layer of fruit on top of that. It rises up over the fruit in the oven and makes it really yummy..

Quoting Tig ♥[Proud Aunt]:" There's a lake near my dad's house and one summer we had LOTS of the blackberries so they were not only ... [snip!] ... pour the batter in then put a layer of fruit on top of that. It rises up over the fruit in the oven and makes it really yummy.."

knowing me, i'd still screw that up. i'm horrible at following directions...

Quoting Draco'sStalker:" i had to beg her for like a wk to make it. lol she makes AWESOME cobbler!"

I'm a sucker for any fruit desserts with crunchy too   aahhhh. One of my friends is coming over with homemade lemon meringue pie thursday   YAY

Quoting Draco'sStalker:" knowing me, i'd still screw that up. i'm horrible at following directions..."

ah.. I've had that recipe stuck in my head since I was a kid.. my neighbor used to babysit me and she taught me how to bake..

Why can't I have a MIL to cook yummy goodness at 145 AM? :-( I love peach cobbler.

Quoting A&J. ♥:" Why can't I have a MIL to cook yummy goodness at 145 AM? :-( I love peach cobbler."

I know right.   though I'm sure if I was over there and they had the stuff to do it my soon to be MIL would offer..

Quoting A&J. ♥:" Why can't I have a MIL to cook yummy goodness at 145 AM? :-( I love peach cobbler."

well she actually started it around 12:30 or so but yeah.  

Quoting Tig ♥[Proud Aunt]:" There's a lake near my dad's house and one summer we had LOTS of the blackberries so they were not only ... [snip!] ... pour the batter in then put a layer of fruit on top of that. It rises up over the fruit in the oven and makes it really yummy.."

I am so doing this right now, not joking. I have canned peaches (which I know is not as good but it will work)..How much butter do I use

Quoting mommymassey:" I am so doing this right now, not joking. I have canned peaches (which I know is not as good but it will work)..How much butter do I use"

half a stick. 350 degrees you put the pan with the butter in while it preheats and then pour the batter in then drop the fruit on top to cover it and then bake it for like 15-20 minutes or until it's golden brown on top...

Quoting Tig ♥[Proud Aunt]:" half a stick. 350 degrees you put the pan with the butter in while it preheats and then pour the batter ... [snip!] ... batter in then drop the fruit on top to cover it and then bake it for like 15-20 minutes or until it's golden brown on top..."

thank you so much.