What can I do with these

I have pre-cooked, frozen (Defrosing in the fridge) beef meat balls any I deas?

My son likes those plain or with BBQ sauce.

are they, like, italian style?

Meat ball subs, toasted with provolone.

Quoting MommaNoodle:" are they, like, italian style?"

Just plain with salt and pepper, flour I bought them like this.

My kids love when I cook them with teriyaki sauce and serve them over rice.

<blockquote><b>Quoting Tweakrachie *due 2nd aug:</b>" Just plain with salt and pepper, flour I bought them like this."</blockquote>




Oh. The ones we get are Italian style so they're more seasoned. Yours would be good with pasta and sauce. Or I like the meatball sub idea.

You could slow cook them in gravy and then serve it with potatoes and vegetables  

Quoting Tweakrachie *due 2nd aug:" Just plain with salt and pepper, flour I bought them like this."

oh ok. well, maybe swedish meatballs? idk how to make it though... or maybe some variation on a beef stroganoff, but with the balls instead. so, make a mushroomy cream type sauce for the meatballs, then serve it with egg noodles.

or you could do bbq like some others said.

Put some ingredients you have here and it will give you a recipe/suggestions!  

http://allrecipes.com/

Swedish meatballs!

Cook them in a skillet in cream of mushroom soup with a couple tablespoons of Worcester sauce, then serve them over egg noodles. Yum! One of the few dishes I miss being a vegetarian.