Beef stir fry.

What veggies do you like in yours? I'm making it tonight and was going to use bell peppers, carrots and maybe water chestnuts. That's how I always make it though, and would like to change it up a bit. Suggestions?

I do peppers carrots green beans and noodles..

I love sugar snap peas in mine! (minus the beef though)

Quoting Andreahhh:" What veggies do you like in yours? I'm making it tonight and was going to use bell peppers, carrots and ... [snip!] ... carrots and maybe water chestnuts. That's how I always make it though, and would like to change it up a bit. Suggestions?"

pea pods!

I made stir fry the other night with mushrooms, zucchini, snap peas, carrots, spinach, red onion and udon noodles.. and I used chicken instead of beef.

carrots
onion
bean sprouts

Napa cabbage, mushrooms, snap peas, zucchini, yellow squash, broccoli, cauliflower, bean sprouts, onion.

I don't put it all, but generally at least cabbage, carrots, onion and garlic

I made Shrimp Stirfry yesterday! I usually use beef.

My stir fry is pretty basic and simple, but very flavorful and filling. I make my own homemade teriyaki sauce and marinate my thinly sliced filet in that. I will chop up a carrot and put broccoli in there & that's it. I do a side of brown rice to go with it as well.

Ohh, sugar snap peas sound great, and broccoli. Have any of you cooked with bok choy before? I had it for the first time the other day and loved it! Was thinking about putting it in the stir fry, too.

Quoting Andreahhh:" Ohh, sugar snap peas sound great, and broccoli. Have any of you cooked with bok choy before? I had it ... [snip!] ... bok choy before? I had it for the first time the other day and loved it! Was thinking about putting it in the stir fry, too. "

Yeah I have! It is delicious in stirfry! I just prefer the taste of Napa cabbage, which is an Asian cabbage.