re: So whats on your menu for dinner tonight?

Quoting *e.j. {slytherin}:" It's a sauce for chicken (african-based if I'm not mistaken) that I first had in England, pretty sure ... [snip!] ... the chicken body parts in it for a bit and toss it in the oven. It'd be better on the grill, but I haven't got a bbq  "

Would you like to share the recipe?? That sauce looks soooooo good and I love spicy stuff.

Quoting iSMiLeMaKe:" Would you like to share the recipe?? That sauce looks soooooo good and I love spicy stuff. "

http://www.sbs.com.au/food/recipe/19/Piri_piri_sauce

There ya go! I don't use bird's eye peppers because I can't find them, I just use a pepper with a heat I'm comfortable with  

Quoting *e.j. {slytherin}:" http://www.sbs.com.au/food/recipe/19/Piri_piri_sauce There ya go! I don't use bird's eye peppers because I can't find them, I just use a pepper with a heat I'm comfortable with  "

Thank you so much =) It seems simple enough =)