Forums > All Things Foodby: Cindy[+1]♥

posted 16th Jan
BATMAN
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I have 1 child & live in Kentucky
posted 16th Jan
It should be fine until tomorrow
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I have 1 child & live in Indianapolis, Indiana
posted 16th Jan
I'm a stickler for chicken. I would absolutely cook it tonight or toss it.
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I'm due September 4th (a girl), have 1 child & live in Texas
posted 16th Jan
It can wait til tomorrow but it's recommended that you don't go past 3 days so if you wait until tomorrow, you should really cook it then.
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I'm due July 4th (a boy), have 1 child & live in Windsor, Pennsylvania
posted 16th Jan
Quoting Bubba Monster's Mommy:" I'm a stickler for chicken. I would absolutely cook it tonight or toss it."

It's 5 peices of breast and those aint cheap lol. If it will be safe to cook tomorrow id rather not waist them. Its just that i made chicken lastnight, and DH said hes getting sick of it so im cooking spaghetti tonight...
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I have 1 child & live in Kentucky
posted 16th Jan
I typically use any type of meat 24 hours after thawing.
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I live in Ohio
posted 16th Jan
It's fine until tomorrow but that's it.
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I'm due June 6th, have 1 child & live in Charlotte, North Carolina
posted 16th Jan
itll be just fine
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I'm due May 12th (a girl), have 1 child & live in Gaylord, Minnesota
posted 16th Jan
If something is UNthawed, it's still frozen.
Were you meaning that it was already thawed out?
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I have 2 kids & live in Alabama
posted 16th Jan
Quoting Peyton's~Mom:" If something is UNthawed, it's still frozen. Were you meaning that it was already thawed out?"
I unthawed it yesterday it was a family pack. But i only used a couple pieces.
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I have 1 child & live in Kentucky
posted 17th Jan
Quoting Cindy[+1]♥:" I unthawed it yesterday it was a family pack. But i only used a couple pieces."

You mean you thawed it yesterday, not unthawed. lol
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I have 2 kids & live in Alabama
posted 17th Jan
Quoting Peyton's~Mom:" You mean you thawed it yesterday, not unthawed. lol"
LOL! Yessss
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I have 1 child & live in Kentucky
posted 17th Jan
<blockquote><b>Quoting Cindy[+1]♥:</b>" It's 5 peices of breast and those aint cheap lol. If it will be safe to cook tomorrow id rather not ... [snip!] ... not waist them. Its just that i made chicken lastnight, and DH said hes getting sick of it so im cooking spaghetti tonight... "</blockquote>



Make chicken parm
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I have 2 kids & live in Maine
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