Quoting Ellie.:" I never thought of dipping things in cottage cheese.. hmmm what do you think is best to try? And I've never actually had a pomegranate! I should try! lol"
My mom used to make fruit salads with a big slice of lettuce on a plate, then a couple pineapple rings, then about 2 tablespoons of cottage cheese, and some sliced peaches and pears on top of that. It went well with all of it and it's a really textured small salad that could even work as a lunch. If you're just snacking I'd say baby carrots, celery, apple slices or peach slices would taste good dipped in it.
Pomegranates are about 100 calories for the whole thing, but I can't eat a whole one in one sitting. My daughter and I will share a 1/2 one. They are fun to eat because you have to take apart the seeds. They have a unique sweet but kind of tart taste. They're also filled with antioxidants. You could break one apart at home and take just the seeds into work in a tupperware container and snack on the seeds guilt free.