Forums > Free for Allby: mari_ su ♡

Parties and Food!

I'm nice, I serve my guests.
 
9% (1 votes)
Pff, what I look like serving people food -.-
 
91% (10 votes)

Parties and Food!

posted 8th Jan
When you throw a party, when it comes time to eat, do you serve your guests or every man for himself? lol


Also, what have you made to eat for your parties in the past? I'm havibg a hard time with this.
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I have 2 kids & live in Phoenix, Arizona
posted 8th Jan
Everything gets laid out buffet style. We do mostly pot-luck parties too.

I usually bring some kind of dip; Jimmy Dean dip is a favorite right now (brown Jimmy Dean sausage, put it into a small crockpot along with a can of RoTel chilies and a brick of Philly cream cheese). Another favorite is taco dip (brick of Philly cream cheese, packet and a half of taco seasoning, 8oz sour cream (I prefer Daisy); mix together until well blended and then spread onto a tray and cover with shredded cheese, lettuce, whatever other taco toppings you like). Both are served with tostito chips.

We also do noodle dishes, fruits/veggie platters, some kind of meat (usually hot dogs or chicken depending on the occasion)
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I'm due May 19th (a boy) & live in Wisconsin
posted 8th Jan
I serve food---as in have food for people to eat. I serve everything buffet-style or family style. Big dishes lines up on the counter and people fill their own plate. I will, however help moms serve their kids before I serve myself.
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I'm due May 28th (a girl), have 1 child & 6 angel babies & live in California
posted 9th Jan
The occasion dictates the menu. I recently had a holiday party and it was basically heavy horsdeurves. The crowd was all adults so I was able to get a little sophisticated with it. I lay cold apps on platters and I have chaffers for hot appetizers.

For this party on the hot side I made chorizo stuffed pequillo peppers, spinach artichoke dip, crab stuffed mushrooms, and bacon wrapped dates

For cold things, I made two types of crostini - one with seared ahi tuna and sriracha goatcheese and another with creamed bleu cheese, cabernet pears and spiced walnuts. I did some antipasto platters with prociutto, spanish cheeses, marinated olives, and vodka marinated grape tomatoes. Then a basic crudite tray with green goddess dip.



I had two drink stations and one dessert bar as well.
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I have 3 kids & live in Memphis, Tennessee
posted 9th Jan
<blockquote><b>Quoting P Pickle Pants:</b>" I serve food---as in have food for people to eat. I serve everything buffet-style or family style. Big ... [snip!] ... lines up on the counter and people fill their own plate. I will, however help moms serve their kids before I serve myself."</blockquote>




I plan on setting aside a table this year and doing it buffet style. I usually serve everyone their plates and take it to the tables. But then i'm stuck in the kitchen all day.
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I have 2 kids & live in Phoenix, Arizona
posted 5th Feb
If we attend an occasion with our friends,we must enjoy a lot, I shared one of the experience regarding about the parties which was attended recently, In that party many food items are available to eat and my friends are serve the food to guests. We can't celebrate parties regularly, so we should celebrate every moment with more joyful and different kind of food items. Many organizers providing food services with best quality for the parties.

hen do brighton
hen party london






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I live in Japan
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