Can I eat...?

I am TERRIFIED of getting food poisoning after getting it for the first time last weekend. I made pulled bbq chicken sandwiches last night. I have the meat in a gladware container in the fridge and was thinking of heating it up in a pan for dinner again.

Also, I have frozen veggies from Christmas dinner that I boiled and put leftovers in the fridge. Are those okay to reheat?

I wouldn't personally eat the Christmas veg, that's a few too many days for me.

The BBQ chicken is also not ok, you should give it to me to test first   The chicken will be fine if it is in a gladware container.

Quoting LumpySpacePrincess:" I wouldn't personally eat the Christmas veg, that's a few too many days for me. The BBQ chicken is ... [snip!] ... chicken is also not ok, you should give it to me to test first   The chicken will be fine if it is in a gladware container."

Hehe come on over! It's just me & my bf & 18 month old, but whenever I cook I like to cook A LOT....so we always have too much leftovers :/

I'll eat anything in the fridge for 3-4 days, that's about it. Excerpt fish.. That's I'll only eat the next day