Quoting Silly Mily's Momma ♡:" <blockquote><b>Quoting Kinley Nicoles Mommy:</b>" the 325 is the oven temp, not the ... [snip!] ... say the internal temp is supposed to be 170 in the breast and 180 in the thigh :/ I wish I got one with the pop up thing"
Oh okay, I always did ours in a roasting pan but I would do it at a lower temp and baste every couple hours. And always had the popper, so I never worried about the internal temp. I would try covering it for a bit just to get the temp up and then uncover when it's reached the right temp.