I made the most delicious dessert..ever
I had leftover pie filing, from the pumpkin pie I made, just simple out of the can..follow directions.
With the rest of the filling, I used a jiffy mix box, it was apple cinnamon.
I sprayed the pan, poured a little bit of the jiffy mix in the pan, rest of the filing..and then I used the rest of the jiffy mix, topped with butter.
It was amazing, it turned into a pumpkiny-apple spice crumb cake.
You guys have to try it.
I baked it for 20 mins at 350.