re: Cream Cheese Crisis....

Quoting I'm His Amy He's My Rory:" Jason does worse lol. I'll eat day old rice too lol"

 

Alright, hands down, you have me beat. That's pretty savage.  

Quoting Gir!:" <blockquote><b>Quoting Tavi:</b>" If I was using the cream cheese in the cake, I would ... [snip!] ... good for awhile. Use can bake and cool them, then wrap tightly will cling wrap, freeze until a couple hours before you need it"

I have to be at work in about 2 hours, I'm not going to be able to pull it off in time. I had to decorate all morning/afternoon....so that's out of the way. But the cakes are going to have to be baked after work,lol. Which is going to rock my world for tomorrow,lol

Quoting Commander Shepard:" I spent the last four years of my life baking in the military. Lol. You are welcome!  "

Haha, OG veteran over there.

Thank you! You just made my night a little less stressful.

Quoting Tavi:"   Alright, hands down, you have me beat. That's pretty savage.  "

I just reheat it with a bit of water and it steams it  

Quoting Tavi:"   I didn't think of the funny taste if I had something left open in my fridge. I just checked ... [snip!] ... I just checked and I think I'm good. It doesn't even have a smell in there really. I'm curious, why put it on the top rack? "

So that nothing drips/falls on top of your hard work  

Quoting Tavi:" I have to be at work in about 2 hours, I'm not going to be able to pull it off in time. I had to decorate ... [snip!] ... out of the way. But the cakes are going to have to be baked after work,lol. Which is going to rock my world for tomorrow,lol "

Be sure to have lots of coffee.. whatever you do, don't sit and get comfy!! Clean like a crazy lady if that will keep you moving